Cardamom, Green Whole

Cardamom has such a unique flavor and aroma that it’s known as the Queen of Spices. More than half of the world’s supply finds its way into Indian cuisine, with Scandinavia running a close second in consumption. Cardamom in the pod ensures freshness of the spice seeds inside.

Infuse in wine, gin or vodka. Add to tea and coffee blends. Whole cardamom pods can also be used to flavor steamed and braised foods.

Origin: Guatemala