Cayenne pepper is a spice that has been used for centuries for its medicinal properties. It is rich in capsaicin, which has anti-inflammatory and antioxidant properties. Some of the health benefits of cayenne pepper include preventing cancer tumors, improving psoriasis, reducing migraines, preventing blood clots, removing toxins, lowering blood pressure, reducing hunger, boosting metabolism, healing ulcers, improving digestion, supporting eye health, containing anti-fungal and antibacterial properties, reducing toothache pain, reducing inflammation, repairing damaged skin, promoting longevity, reducing allergies, stimulating orgasms, boosting the immune system and increasing the taste of healthy foods. Cayenne pepper can be used in various forms such as creams or added to dishes to reap its benefits.