Gaba Oolong is a high mountain Taiwanese tea that has undergone a special oxygen-free fermentation process created and perfected in Japan to increase the Gamma-Aminobutyric Acid (GABA), which is known for having a unique calming effect on the nervous system. Once steeped, the tea releases a rich aromatic ripe fruit fragrance. The liquor is a brilliant amber golden color, and its flavor is deep and sweet like fresh roasted sweet potato, it finishes with florals and stone fruit.
Contains Caffeine
Preparation: Use 1-1.5tsp tea per 8oz of water. Heat water to 195 degrees and steep for 2-3 minutes.
Origin: Taiwan
Ingredients: Oolong Tea
