This flavor-packed olive oil has all of the flavors of the beloved condiment, Harissa, which is a staple in North African and Middle Eastern cuisine. Harissa is traditionally made of a blend of chili peppers including pasilla, chipotle and ancho chilis giving this oil its spicy and aromatic kick. This oil has a smokiness that is sure to add immense depth to any recipe. Use to add a flavorful twist to any stew, marinade for fish or poultry, to add immense flavor to roasted vegetables and to liven up your favorite hummus recipe.
Made from natural flavors mixed with certified extra virgin olive oil.
Pairs well with our aged balsamic vinegars.
Click here for a restaurant-style bread dip using our Harissa EVOO!