Maitake Mushroom Powder

Maitake mushrooms are used in Asian cuisine, as a traditional medicine, and a functional nutrient-dense food. Powdered form is a convenient way to enjoy rich flavor and immune-supporting polysaccharides of “the king of mushrooms”. Shake some into simmering soups, omelets, pasta dishes, roasted vegetables, smoothies, salads, stir-fries. The powder may also be encapsulated as a dietary supplement.

Ingredients- Powdered Maitake Mushrooms